To Eat

 

Burgers

Certified Angus beef burgers grilled to order on a toasted bun with lettuce, tomato, mayo, red onion, and house sauce with Miss Vickie’s kettle chips.

Telegraph Burger
our not-so-basic Angus beef burger

5150 Burger
patty = half Angus beef and half bacon

Smokehouse Burger
5150 beef+bacon patty + pulled pork with house BBQ sauce

Double Down Telegraph Burger
x2

Mac & Cheese Burger
topped with grilled mac and cheese

Kono Burger
topped with swiss cheese and kimchi

Squeal Burger
topped with a slice of seared porchetta

2FAT2SK8 Burger
Telegraph burger + 5150 patty topped with grilled mac and cheese

Veggie Burger
made with mushrooms, cashews and cheese

Hot Sandwiches
with Miss Vickie’s kettle chips

House Made Sausages
seared and served on a toasted roll with jalapeno-cilantro slaw

Pulled Pork
rolled and roasted pork belly with house BBQ sauce on a hoagie roll with jalapeno-cilantro slaw

Tuna Melt
on toasted bread with your choice of cheese

BLT

Grilled Cheese

Green Bean
blanched green beans tossed in house vinaigrette served on toasted bread with pesto, melted provolone, and lettuce

Grilled Tofu
with house BBQ sauce on a hoagie roll with jalapeno-cilantro slaw

Sides

Grilled Mac & Cheese

Tater Salad

Kimchi

House-Made Pickles

Kettle Chips

 

 

Oakland Beer Garden, Bar & Restaurant aka BEERYLAND